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Regenerate your microbiome

Cherry Tomato Pear Rome

Natural Sugars

297.95 mg/g

Ratio

4.73

Glutamate

32.66 mg/g*

Premium Flavour

 ⭐ ⭐ ⭐ ⭐ ⭐

* Statistical data obtained by the project EPIGEN-METCAN. Typical values subject to change, there may be changes in concentration depending on the time of the season.

Tasting & Analysis

SENSORY PROFILE PREMIUM

Click on any attribute to view its detailed organoleptic rating.

Aroma (Nose)
Taste (Mouth)
Aroma8.5Freshness8.0Floral7.5Hydrating8.5Cleanliness8.5Intensity8.5 Sweetness8.0Juiciness8.5Refreshing8.0Honeyed7.5Persistence9.0Balance8.5
Aroma 8.5 / 10

Fructose and concentrated glucose enhance an intense and ripe fruity aroma.

8.3 Overall average score
from tasting panel

* Each attribute has been evaluated by our tasting panel to accurately describe the mouthfeel based on the results obtained by the project EPIGEN-METCAN.

Nutrition

Compounds that nourish

Behind its flavor there is a nutritional richness that turns each piece into a functional food. These are its most prominent compounds.

+ CHLOROGENIC ACID

It regulates the metabolism of glucose and fats

+ MIOINOSITOL

It balances the hormonal system.

+ VALINE

It helps repair muscle fibers after exercise

Recipe
The final recipe
Mediterranean Salad with Cherry Tomatoes and Pears

A minimalist recipe that lets your Rome Pear Cherry Tomato take center stage. Few ingredients, maximum flavor.

10 min
2 people
Easy

Ingredients

  • 500 g of tomatoes cherry Rome
  • 1 cucumber
  • 1 red pepper
  • 1 red onion
  • 100 g Feta cheese (optional)
  • Black olives (to taste)
  • Fresh basil leaves
  • Extra virgin olive oil
  • Balsamic vinegar
  • Salt and pepper to taste

Processing

Prepare the ingredients

Wash the Rome cherry pear tomatoes well and cut them in half or into quarters if they are very large.

Cut the vegetables

Peel the cucumber and slice it thinly. Wash the red bell pepper and cut it into thin strips. Peel and slice the red onion thinly as well.

Mix everything

In a large bowl, combine the tomatoes, cucumber, red bell pepper, and red onion. If using feta cheese, dice it and add it to the salad.

Add the olives

Add the black olives (you can use whichever ones you like best)

Dress

Drizzle the salad with a generous amount of extra virgin olive oil and a touch of balsamic vinegar. Season with salt and pepper to taste.

Decorate

Add a few fresh basil leaves for an aromatic and fresh touch.

Serve

This salad is ideal as a side dish for grilled meats, fish, or even as a main course for a light and healthy lunch.
The magic under the floor

The great secret of our crops is not in the synthetic chemicals, but in the soil.

By regenerating the health of the earth, we awaken a universe of beneficial microorganisms. This active microbiome works in perfect symbiosis with the physiology of plants, optimizing the absorption of nutrients and strengthening their defenses from the root. When a plant grows in a living, balanced ecosystem, it doesn't need to force its development. The result is pure nature magic.

Authentic Taste

The natural genetic expression of each variety is maximised, recovering the intense flavours and aromas of the past.

Superior Organoleptic Qualities

Firm textures, vibrant colors and a quality that is noticeable with the five senses.

Increased Nutrition and Shelf Life

More resilient foods, rich in antioxidants and with superior natural conservation.

Growing while respecting the cycles of life is not a trend; it is the only way to obtain exceptional fruits and vegetables, healthy for people and generous with the planet.

Discover the true taste of reclaimed earth.

Environment

Cultivate that returns more than it takes

Every regenerative crop is also a tool against climate change. By feeding soil life rather than depleting it, our farms transform carbon from the atmosphere into stable organic matter underground. This is known as carbon sequestration: the plant captures CO2, converts it into sugars and gives them to the roots and microorganisms, which fix it in the soil for years.

The result is an ecosystem that retains more water, withstands droughts better, and needs fewer external inputs. Producing exceptional food and regenerating the planet cease to be opposing objectives and become the same path.

C02

Captured and fixed in soil as stable organic matter

Live soil

More microbial biodiversity and deep roots that retain water

Closed loop

Fewer inputs for the synthesis and natural regeneration of fertility.